Triple Berry Crisp

Berry desserts are a summer favorite around my home. Every summer when I was younger, I would pick raspberries and blackberries with my grandma and we would make berry pies together. There is seriously nothing like her homemade pies! I don’t know how she does it, but mine never turn out as well. She is magical. No matter how hard I try, I’m pretty sure I will never live up to her pie making skills, so I decided to go the easy route and make a quick Triple Berry Crisp for dessert.

If you are looking for a quick dessert for your summer dinner parties, here is a great recipe to try. This Triple Berry Crisp is quick, easy, and quite tasty (and easily made gluten-free)!

Triple Berry Crisp by Design, Dining + Diapers

 

Triple Berry Crisp
Author: 
Recipe type: Dessert
Serves: 6-8
 
Triple Berry Crisp made with fresh blueberries, raspberries and blackberries.
Ingredients
  • 6 cups of fresh blackberries, raspberries and blueberries
  • ¾ cup sugar
  • 1 cup rolled oats (I used Bob's Gluten-Free Rolled Oats)
  • ½ cup flour (I use Bob's Gluten-Free All Purpose Flour)
  • ½ tsp. salt
  • 1 tsp. cinnamon
  • ½ cup cold cubed butter
  • ½ sugar
Instructions
  1. Preheat oven to 350 degrees.
  2. In a large bowl mix together ¾ cup sugar and the 6 cups of fresh berries.
  3. Spread the berries into a 9 X 13 pan.
  4. Meanwhile, in a food processor pulse together oats, flour, salt, cinnamon, butter, and sugar until crumbly.
  5. Spread the oat mixture evenly over the berries.
  6. Bake for 40 minutes or until the surface is lightly brown.
  7. For an extra special treat serve with ice cream!

Yum! It may not be as good as my grandma’s pies, but it sure hit the spot!

For more of my recipes click here.

Sharing this project at some of the parties here along with Today’s Creative BlogTipJunkieHome Stories A 2 Z, Funky Junk Interiors, The Shabby NestMy Repurposed LifeThe Shabby Creek Cottage

 

About 

Taryn is the owner/editor of Design, Dining and Diapers, a lifestyle blog that focuses on DIY home decor, design, seasonal crafts, easy recipes and just being a mom! She is all about making things for less by upcycling thrift store finds and using what’s on hand. Taryn lives in the greater Seattle area with her husband, 3 year old daughter and 1 year old son.

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