Disclosure: This post is brought to you by Kozy Shack.
Are you a s’more fan? Do you have memories roasting them over a campfire when you were a kid? I do. In fact I still LOVE them. But now a days I like to charcoal my marshmallows so they are nice and crispy and eat them plain. Nothing wrong with that, right? Well, if you don’t have access to a campfire or just want a more sophisticated s’more treat I’ve got an idea for you, a S’more Pudding Parfait.
Don’t these look heavenly and decadent? They were so easy to make suing Kozy Shack® Chocolate Pudding, marshmallow puff, graham crackers and whip cream! This brings back so many childhood memories of both s’mores and pudding and puts them into one sophisticated dessert.
Kozy Shack® Pudding is made right with simple, wholesome ingredients, so it’s simply delicious including real milk and no artificial preservatives or hydrogenated oils. All three are a good source of calcium. Kozy Shack® Puddings are also gluten free (note: while the pudding is technically gluten-free this snack is not).
Make them for a dinner party or create a parfait bar for your next summer BBQ.
GET THE RECIPE
- Ingredients for 1 parfait pictured above.
- 2 Kozy Shack® Chocolate Pudding Snack Packs
- ⅓ c. Marshmallow Cream
- ¼ c. Crushed Graham Crackers
- Whip Cream
- Start with a layer of Chocolate Pudding, then layer Marshmallow Cream, Graham Crackers and top with one more layer of Chocolate Pudding and Whipped Cream.
MORE PUDDING RECIPES
Chocolate Chip Strawberry Pudding via The Cards We Drew